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Crispy Thread Paneer without Frying | Quick Paneer Snack | Noodles Threaded Paneer Starter Recipes

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Recipe Information

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Video-Specific Recipe

Crispy Thread Paneer

Cultural Context

Crispy Thread Paneer is a popular Indian snack that showcases the versatility of paneer, a fresh cheese staple in Indian cuisine. This dish is often enjoyed at street food stalls and is celebrated for its crunchy texture and savory flavors. Traditionally served with chutneys, it has gained popularity beyond India, inspiring variations across the globe, including vegetarian adaptations.

IndianINmain
45 min
medium
4 servings
Servings4
250 grams paneer
2 tablespoons corn flour
1 tablespoon green chili sauce
1 teaspoon red chili powder
1/2 teaspoon ginger powder
1 tablespoon rice flour
oil for brushing

paneer

🥗Healthier: tofu

💰Cheaper: ricotta cheese

Tofu offers a similar texture with fewer calories.

vermicelli

🥗Healthier: brown rice noodles

💰Cheaper: spaghetti

Brown rice noodles are a healthier whole grain option.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: self-rising flour

Whole wheat flour adds fiber and nutrients.

spices

🥗Healthier: herbs

💰Cheaper: dried spices

Herbs provide fresh flavor with fewer calories.

1

Cut the paneer into pieces.

2

Mix 2 tablespoons of corn flour, 1 tablespoon of green chili sauce, 1 tablespoon of rice flour, 1 teaspoon of red chili powder, and 1/2 teaspoon of ginger powder in a bowl.

3

Coat the paneer pieces with the flour mixture.

4

Preheat the air fryer to 180 degrees Celsius.

5

Brush the coated paneer pieces with a little oil.

6

Place the paneer in the air fryer and cook for 5 minutes.

7

Check the paneer after 5 minutes and cook for an additional 2 minutes if needed.

Cooking Techniques

fryingcoatingwrapping

Equipment Needed

air fryerbowlbrush

Spice Level:

🌶️🌶️🌶️

Allergens

dairygluten

Also Known As

Paneer Kathi RollPaneer KathiThreaded Paneer

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