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Making of Thread Paneer | Adyar Ananda Bhavan

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Adyar Ananda Bhavan
Adyar Ananda Bhavan
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Recipe Information

Recipe Available
Video-Specific Recipe

Crispy Thread Paneer

Cultural Context

Crispy Thread Paneer is a popular Indian snack that showcases the versatility of paneer, a fresh cheese staple in Indian cuisine. This dish is often enjoyed at street food stalls and is celebrated for its crunchy texture and savory flavors. Traditionally served with chutneys, it has gained popularity beyond India, inspiring variations across the globe, including vegetarian adaptations.

IndianINmain
45 min
medium
4 servings
Servings4
1 lb paneer
2 cups vermicelli
2 teaspoons spices
1 cup oil

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

paneer

🥗Healthier: tofu

💰Cheaper: ricotta cheese

Tofu offers a similar texture with fewer calories.

vermicelli

🥗Healthier: brown rice noodles

💰Cheaper: spaghetti

Brown rice noodles are a healthier whole grain option.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: self-rising flour

Whole wheat flour adds fiber and nutrients.

spices

🥗Healthier: herbs

💰Cheaper: dried spices

Herbs provide fresh flavor with fewer calories.

1

Marinate paneer.

2

Wrap paneer in crispy noodles (vermicelli).

3

Deep-fry the wrapped paneer until golden brown.

Cooking Techniques

fryingcoatingwrapping

Equipment Needed

panbowlstrainerspatula

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

dairygluten

Also Known As

Paneer Kathi RollPaneer KathiThreaded Paneer

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