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Traditional Style Prawn Vadai Recipe | Non Veg Starters | இறால் வடை | Prawns Fry Recipe

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MIRCHI CLOUD KITCHEN
MIRCHI CLOUD KITCHEN
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Recipe Information

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Video-Specific Recipe

Prawn Vadai

IndianINsnack
45 min
medium
4 servings
Servings4
Prawn - 250 gms
Onion - 1
G.Chilly - 2
Roasted Gram Dal Powder - as needed
Fennel Seeds - 1 tsp
Grated Coconut - 1 handful
Turmeric Powder - 1/2 tsp
Red Chilly Powder - 1 tsp
Oil - As needed
1

Clean and devein the prawns.

2

Chop the onion and green chilies.

3

In a mixing bowl, combine the prawns, chopped onion, green chilies, roasted gram dal powder, fennel seeds, grated coconut, turmeric powder, and red chili powder.

4

Mix well to form a dough-like consistency.

5

Heat oil in a pan for frying.

6

Shape the mixture into patties or fritters and deep-fry until golden brown.

Equipment Needed

pan

Spice Level:

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