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21 Tahun Berjualan , Kuliner LEGENDARIS Jakarta di Tangerang Selatan | Indonesian Street Food

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Recipe Information

Recipe Available
Video-Specific Recipe

Kerak Telor

Cultural Context

Kerak Telor is a traditional Betawi dish from Jakarta, Indonesia, often sold by street vendors and enjoyed as a snack.

IndonesianIDsnack
60 min
medium
2 servings
Servings4
2 cups beras ketan putih
2 large telur ayam
2 large telur bebek
1/2 cup ebi (dried shrimp)
1/2 cup bawang merah (shallots)
1 cup kelapa sangrai (toasted coconut)
2 tablespoons cabai merah (red chili)
1 tablespoon kencur (aromatic ginger)
1 tablespoon jahe (ginger)
1 teaspoon merica butiran (whole pepper)
1 teaspoon garam
2 tablespoons gula pasir (granulated sugar)

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Rendam beras ketan putih dan kukus hingga matang.

2

Kocok telur ayam atau bebek, lalu campurkan dengan beras ketan yang sudah matang.

3

Tambahkan ebi yang telah disangrai kering dan bawang merah goreng.

4

Bumbui dengan kelapa sangrai, cabai merah, kencur, jahe, merica, garam, dan gula pasir.

5

Masak campuran tersebut hingga matang dan berwarna kecokelatan.

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

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