Nadiya's Bangladesh Inspired Chaat in a Bag | Nadiya's Family Favourites

crispy chickpeas

🥗Healthier: baked chickpeas

💰Cheaper: fried lentils

Baked chickpeas provide a healthier crunch.

tamarind chutney

🥗Healthier: date chutney

💰Cheaper: sugar syrup

Date chutney offers a similar sweetness.

sev

🥗Healthier: baked sev

💰Cheaper: crushed tortilla chips

Baked sev is lower in fat.

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt adds creaminess with fewer calories.

Prepare a clean bag or bowl for serving.

Layer crispy chickpeas at the bottom of the bag.

Add diced potato on top of the chickpeas.

Sprinkle chopped onion over the potatoes.

Add diced tomato and cucumber next.

Slice green chili and add to the mix.

Sprinkle chaat masala generously over the ingredients.

Drizzle tamarind chutney and yogurt on top.

Squeeze fresh lemon juice over everything.

Add salt to taste.

Top with sev for crunch.

Garnish with pomegranate seeds and chopped mint leaves.

Shake the bag gently to mix all the ingredients.

Serve immediately for a fresh, tangy snack.

Cooking Techniques

Spice Level: