So Tasty Bananas cooked in Coconut Milk & sago Dessert Soup 香蕉椰奶甜点

sago

🥗Healthier: tapioca pearls

💰Cheaper: cornstarch

Tapioca pearls are similar in texture and often more accessible.

coconut milk

🥗Healthier: almond milk

💰Cheaper: evaporated milk

Almond milk is lower in calories and can be a lighter option.

Boil sago until transparent.

Rinse with cold water and set aside.

Peeled and cut bananas.

Bring water to boil, add sugar, salt, and pandan leaves.

When boiled, add coconut milk, bananas, and cooked sago.

Bring to boil again. It’s ready.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens