Shrimp 65/Dinner Recipes/Pepper Recipe/Shrimp Recipes/Corn Recipe/Snacks Recipe/Sea Food Recipe 1816

yogurt

🥗Healthier: low-fat yogurt

💰Cheaper: buttermilk

Low-fat yogurt reduces calories while maintaining creaminess.

shrimp

🥗Healthier: chicken

💰Cheaper: tofu

Chicken is a leaner option, while tofu is a plant-based alternative.

rice flour

🥗Healthier: almond flour

💰Cheaper: all-purpose flour

Almond flour adds nutrition, while all-purpose flour is more accessible.

cornstarch

🥗Healthier: arrowroot powder

💰Cheaper: potato starch

Arrowroot is a healthier thickening option, while potato starch is budget-friendly.

Apply the paste of kashmiri chili, ginger, garlic, lemon, pepper corns, and carom seeds onto the cleaned and deveined shrimp.

Add corn flour and rice flour to the shrimp and mix well.

Add salt to taste and let the shrimp marinate for one hour.

Heat the pan and pour in oil.

Once the oil is hot, fry the shrimp by turning from side to side until golden brown.

Take off the pan and serve with topping of cilantro or mint leaves.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens