Spanish Garlic Shrimp (Gambas al Ajillo) Authentic 15-Minute Recipe

white wine

💰Cheaper: chicken broth

Chicken broth provides moisture and flavor without the alcohol.

shrimp

🥗Healthier: chicken breast

💰Cheaper: canned tuna

Canned tuna is a more affordable protein option.

saffron

💰Cheaper: turmeric

Turmeric offers a similar color at a lower cost.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is less expensive and has a neutral flavor.

Heat olive oil in a pan over medium heat.

Add loads of garlic and chilli to the pan and sauté until fragrant.

Add the plump prawns and cook until they turn pink and opaque.

Sprinkle in the smoked paprika and stir to combine.

Add a splash of fresh lemon juice and mix well.

Garnish with chopped parsley before serving.

Serve hot with crusty sourdough bread for dipping.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens