How to Make Hawaiian Style Garlic Shrimp

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier with good fats.

white wine

🥗Healthier: chicken broth

💰Cheaper: apple cider vinegar

Chicken broth adds flavor without alcohol.

Heat olive oil and butter in a large skillet over medium heat until melted.

Add minced garlic and sauté until fragrant, about 1-2 minutes.

Increase heat to medium-high and add shrimp in a single layer.

Cook shrimp for 2-3 minutes on one side until pink and opaque.

Flip shrimp and add lemon juice.

Cook for another 2-3 minutes until shrimp are fully cooked.

Season with Hawaiian salt, black pepper, and paprika to taste.

If using, stir in flour to thicken the sauce.

Serve immediately.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens