Hawaii's Best-Kept Secret: Oahu's North Shore Food Truck Garlic Shrimp Recipe!

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier with good fats.

white wine

🥗Healthier: chicken broth

💰Cheaper: apple cider vinegar

Chicken broth adds flavor without alcohol.

Thaw frozen shrimp in a colander over a bowl overnight in the fridge to drain excess liquid.

Spread shrimp on paper towels and pat dry to remove moisture.

In a bowl, mix rice flour, paprika, garlic salt, and cayenne for seasoning.

Add a layer of rice flour to the bottom of the bowl and toss in half the shrimp.

Add the remaining shrimp and toss to coat evenly with the seasoning.

Heat oil in a deep fryer to 350°F.

Fry shrimp for 2 to 3 minutes until crispy and cooked through, adjusting time for smaller shrimp.

Melt a couple tablespoons of roasted garlic butter while shrimp fry.

Remove shrimp from oil and pour melted garlic butter over them, tossing to coat.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens