PARTY PLEASING GHANA SALAD | DEBZIES DELIGHT

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories while maintaining creaminess

Wash all ingredients thoroughly, separating the lettuce to wash each leaf individually with white vinegar.

Peel the cucumber, cut off the ends, halve it, and remove the seeds to prevent excess water in the salad.

Peel and wash the carrots, then cut them into thin strands using a peeler.

Peel the first layer of the yellow onion, chop it into tiny pieces, and soak it in hot water to reduce the strong scent.

Dry the lettuce using a salad leaf dryer to remove excess water.

Chop the cucumber into round shapes and prepare the other ingredients for the salad.

Tear the lettuce into rough bits and arrange it in a bowl along with the macaroni, carrots, sweet corn, baked beans, and chopped eggs.

Add the drained onions to the bowl and mix the salad ingredients together.

Scoop a portion into a smaller bowl and mix with mayonnaise and ketchup before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens