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How To Make Authentic Party Pleasing Ghana Salad/Ghana Salad Recipe.

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Sandy's Home Recipe
Sandy's Home Recipe
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Recipe Information

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Video-Specific Recipe

Ghana Salad

Cultural Context

Originating from Ghana, Ghana Salad is a vibrant and nutritious dish often served at gatherings and celebrations. It showcases the country's fresh produce and is a staple at parties, reflecting the communal spirit of Ghanaian dining. Today, variations abound, with many incorporating local ingredients or personal twists, making it a beloved dish both in Ghana and among the diaspora.

GhanaianGHside
15 min
easy
4 servings
Servings4
2 cups cucumbers
2 cups tomatoes
1 cup onion
1 cup carrot
4 hard-boiled eggs
1 cup mayonnaise
1 teaspoon salt

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories while maintaining creaminess

1

Chop cucumber, tomatoes, onion, and carrot into bite-sized pieces.

2

Add chopped ingredients to a large bowl.

3

Slice hard-boiled egg and add it to the salad mixture.

4

In a separate bowl, mix mayonnaise with salt to taste.

5

Pour the mayonnaise mixture over the salad ingredients.

6

Gently toss the salad to combine all ingredients evenly.

Cooking Techniques

choppingmixing

Equipment Needed

large bowlcutting boardknifesmall bowlspoon

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarianpescatarian

Allergens

fisheggsdairy

Also Known As

Ghanaian SaladSalad Ghana

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