ETHIOPIAN LENTIL SAMBÛSA I Missir | Ramadan Vegetarian Recipes I Hararicooks

ground beef

🥗Healthier: ground turkey

💰Cheaper: mashed potatoes

Ground turkey reduces fat while mashed potatoes provide a vegetarian option.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: self-rising flour

Whole wheat flour adds fiber, while self-rising flour simplifies the dough process.

Chop the onions and spring onions finely.

In a large pan, heat the oil and sauté the onions until translucent.

Add the garlic and ginger mix, salt, black pepper, cumin, and coriander to the pan and cook until fragrant.

Stir in the lentils and water, and bring to a boil.

Reduce heat and simmer until lentils are cooked through.

Add chopped green chillies and coriander, and mix well.

Cooking Techniques

Spice Level:

Dietary

Allergens