All American Bacon Cheeseburger Dip!

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt reduces calories while maintaining creaminess

sour cream

🥗Healthier: plain yogurt

💰Cheaper: creamy dressing

Plain yogurt offers a similar tangy flavor with fewer calories

bacon

🥗Healthier: turkey bacon

💰Cheaper: pork belly

Turkey bacon is lower in fat and calories

cheddar cheese

🥗Healthier: reduced-fat cheddar

💰Cheaper: processed cheese

Reduced-fat cheddar lowers calories while maintaining flavor

Preheat the oven to 350°F.

Cook the bacon until crispy, then crumble and set aside.

In a skillet, cook the ground beef until browned, breaking it apart, about 5-7 minutes.

Add chopped onion and minced garlic to the beef, cooking until softened, about 3-4 minutes.

In a large mixing bowl, combine cream cheese, sour cream, and mayonnaise until smooth.

Stir in the cooked beef mixture, crumbled bacon, cheddar cheese, and swiss cheese.

Add diced bread and butter pickles, mixing well to combine.

Transfer the mixture to a baking dish and spread evenly.

Bake for 20-25 minutes, until bubbly and golden on top.

Remove from oven and let cool slightly before serving.

Garnish with chopped cilantro and cherry tomatoes before serving with tortilla chips or crackers.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens