Gits Jalebi Recipe | Gits Jalebi Mix | Instant Jalebi by Gits

all-purpose flour

🥗Healthier: whole wheat flour

Whole wheat flour adds more fiber.

sugar

🥗Healthier: honey

Honey is a natural sweetener.

Mix Gits Jalebi mix with 125 ml of water to form a batter.

Prepare sugar syrup by boiling 300 gm of sugar with 240 ml of water until dissolved.

Heat oil in a deep frying pan.

Pour the batter into a piping bag.

Pipe the batter into the hot oil in circular shapes.

Fry until golden and crisp.

Soak the fried jalebis in the prepared sugar syrup.

Serve hot.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens