Salmon Soup | Easy Healthy Delicious Fish Soup for Weight Loss
Recipe Information
Salmon Soup
Cultural Context
Originating from Finland, salmon soup, or 'lohikeitto', is a beloved dish that showcases the country's rich fishing heritage. Traditionally enjoyed in homes and during gatherings, it's a comforting meal that highlights the simplicity of fresh ingredients. Today, variations exist globally, with many adapting the recipe to include local flavors and ingredients.
Heat olive oil in a large pot over medium heat.
Add chopped onion and sauté until translucent.
Add diced carrots and potatoes to the pot.
Pour in the fish stock and bring to a boil.
Reduce heat and simmer until the vegetables are tender.
Add the fish and cook until just opaque.
Stir in lemon juice, dill, salt, and black pepper to taste.
Serve hot.
Equipment Needed
Dietary
Allergens
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