Homemade Winter Special Snacks Recipes By Food Fusion
Recipe Information
Chikki
Cultural Context
Chikki is a traditional Indian sweet made primarily from jaggery and nuts, commonly enjoyed as a snack. It is especially popular during festivals and winter months, as it is believed to provide warmth and energy. Variations exist across regions, with different nuts and sweeteners used, reflecting local tastes and availability.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
jaggery
🥗Healthier: coconut sugar
💰Cheaper: brown sugar
Coconut sugar has a lower glycemic index.
peanuts
🥗Healthier: almonds
💰Cheaper: sunflower seeds
Almonds provide more nutrients, while sunflower seeds are often cheaper.
Grease a flat surface or tray with ghee.
In a pan, add water and jaggery; heat until it dissolves completely.
Boil the jaggery syrup until it reaches a hard ball stage.
Add roasted peanuts and cardamom to the syrup; mix well.
Pour the mixture onto the greased surface.
Spread it evenly with a spatula or rolling pin.
Allow it to cool slightly, then cut into pieces.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
Also Known As
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