Kala Jamun Recipe | Khoya Gulab Jamun | Step by Step Kala Jamun Recipe | How to make Kala Jamun
Recipe Information
Kala Jamun
Prepare the dough by mixing mawa, paneer, all purpose flour, baking soda, cardamom powder, and powdered sugar until smooth.
Form small balls from the dough, optionally adding small sugar balls inside each ball.
Heat cooking oil or ghee in a pan for frying.
Fry the balls until they are golden brown and cooked through.
Equipment Needed
Spice Level:
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