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NEVER Buy Granola Again! Easy and Healthy Homemade Granola Recipe

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Recipe Information

Recipe Available
Video-Specific Recipe

Homemade Granola

Cultural Context

Granola originated in the United States in the 19th century as a health food, often associated with the wellness movement. It has become a staple breakfast item, celebrated for its versatility and wholesome ingredients. Today, homemade granola is popular worldwide, allowing for endless customization with flavors and textures to suit individual preferences.

DutchNLbreakfast
40 min
easy
8 servings
Servings4
2 cups mixed nuts (almonds, pecans, walnuts, macadamia nuts)
1/4 cup chia seeds
3 tablespoons vanilla whey protein powder
3 tablespoons swerve granulated sweetener
1/4 cup nut butter
water as needed

honey

🥗Healthier: maple syrup

💰Cheaper: corn syrup

Maple syrup offers a similar sweetness with less processing.

nuts

🥗Healthier: seeds

💰Cheaper: sunflower seeds

Seeds can be more affordable and are nut-free.

dried fruit

🥗Healthier: fresh fruit

💰Cheaper: coconut chips

Fresh fruit adds moisture and flavor without added sugar.

olive oil

🥗Healthier: coconut oil

💰Cheaper: vegetable oil

Coconut oil enhances flavor and is solid at room temp.

1

Preheat the oven to 350°F (175°C).

2

Mix oats, nuts, seeds, and coconut flakes in a large bowl.

3

Combine honey, olive oil, vanilla extract, and salt in a small saucepan over low heat until melted.

4

Pour the honey mixture over the oat mixture and stir until evenly coated.

5

Spread the mixture onto a baking sheet in an even layer.

6

Bake for 20-25 minutes, stirring halfway through, until golden brown.

7

Remove from the oven and let cool completely.

8

Once cooled, mix in dried fruit and cinnamon.

9

Store in an airtight container at room temperature.

Cooking Techniques

mixingbakingtoasting

Equipment Needed

baking traymixing bowlsmeasuring cupsilicone spatula

Spice Level:

🌶️🌶️🌶️

Dietary

low-carbketo

Allergens

nuts

Also Known As

GranolaMuesli

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