✅ LA VERITABLE RECETTE DES GAUFRES DE BRUXELLES 🇧🇪 AVEC LA PLAQUE BUBBLE Gaufre belge bruxelloise

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil offers a healthier fat alternative.

whipped cream

🥗Healthier: coconut whipped cream

💰Cheaper: store-bought whipped topping

Coconut whipped cream is dairy-free and lower in calories.

fresh fruit

🥗Healthier: dried fruit

💰Cheaper: canned fruit

Dried fruit is shelf-stable and often less expensive.

eggs

🥗Healthier: flaxseed meal

💰Cheaper: egg substitute

Flaxseed meal is a vegan alternative.

Sift flour with granulated sugar and vanilla sugar in a mixing bowl.

Dissolve yeast in a small amount of warm milk.

Add egg yolks to the sifted flour and incorporate the remaining milk.

Whisk until smooth and free of lumps.

Incorporate melted and cooled butter into the mixture.

Finally, add the dissolved yeast.

Whip egg whites until stiff peaks form and gently fold them into the batter using a spatula.

Optionally, add a bit of beer to the batter.

Cover the batter and let it rest at room temperature for at least 2 hours to rise.

After 2 hours, the batter is ready to use.

Pour a good amount of batter into the waffle iron to cover the imprint.

Cook for about 4 to 5 minutes until golden brown.

Remove the waffle and repeat with the remaining batter, yielding about 7 to 8 waffles.

Dust with powdered sugar before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens