Homemade Goat Pepper Hot Sauce From My Friend Robin! | Fiery Friday SPECIAL EDITION!

goat peppers

💰Cheaper: habanero peppers

Habanero peppers provide a similar heat level and flavor profile.

vinegar

💰Cheaper: apple cider vinegar

Apple cider vinegar is often more affordable and adds a fruity note.

lime juice

💰Cheaper: lemon juice

Lemon juice is a cost-effective substitute with a similar acidity.

carrots

💰Cheaper: bell peppers

Bell peppers can provide sweetness and color at a lower cost.

Combine goat peppers, carrots, onions, and garlic in a blender.

Add vinegar, lime juice, salt, sugar, black pepper, thyme, and allspice to the blender.

Blend until smooth, adding water gradually to reach desired consistency.

Taste and adjust seasoning if necessary.

Transfer sauce to a clean bottle or jar.

Seal tightly and refrigerate for at least 24 hours before using to develop flavors.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary