Delicious Indian Desserts That Will Blow Your Mind - Indian Sweets You Can't Miss

ghee

🥗Healthier: coconut oil

💰Cheaper: vegetable oil

Coconut oil is healthier and still provides richness.

sugar

🥗Healthier: honey

💰Cheaper: agave syrup

Honey offers natural sweetness with fewer calories.

milk

🥗Healthier: almond milk

💰Cheaper: soy milk

Almond milk is lower in calories and suitable for lactose intolerance.

nuts

🥗Healthier: seeds

💰Cheaper: dried fruits

Seeds provide crunch and nutrients at a lower cost.

Boil milk in a heavy-bottomed pan until it thickens, stirring frequently.

Add sugar to the thickened milk and mix well until dissolved.

In a separate pan, heat ghee over medium heat until melted.

Add flour to the ghee and roast until golden brown, about 5-7 minutes.

Combine the roasted flour with the milk mixture and stir until well blended.

Add cardamom and saffron, mixing thoroughly for flavor.

Pour the mixture into a greased tray and spread evenly.

Allow to cool and set for a few hours at room temperature.

Cut into desired shapes once set.

Garnish with chopped nuts and serve at room temperature.

Cooking Techniques

Spice Level:

Dietary

Allergens