Paneer Mayonnaise Frankie Recipe | paneer frankie recipe | paneer kathi roll
Recipe Information
Crispy Thread Paneer
Cultural Context
Crispy Thread Paneer is a popular Indian snack that showcases the versatility of paneer, a fresh cheese staple in Indian cuisine. This dish is often enjoyed at street food stalls and is celebrated for its crunchy texture and savory flavors. Traditionally served with chutneys, it has gained popularity beyond India, inspiring variations across the globe, including vegetarian adaptations.
paneer
🥗Healthier: tofu
💰Cheaper: ricotta cheese
Tofu offers a similar texture with fewer calories.
vermicelli
🥗Healthier: brown rice noodles
💰Cheaper: spaghetti
Brown rice noodles are a healthier whole grain option.
all-purpose flour
🥗Healthier: whole wheat flour
💰Cheaper: self-rising flour
Whole wheat flour adds fiber and nutrients.
spices
🥗Healthier: herbs
💰Cheaper: dried spices
Herbs provide fresh flavor with fewer calories.
Prepare the dough using all purpose flour, salt, and cooking oil, then set aside.
Chop the red, yellow, and green bell peppers, tomato, and onion for the stuffing.
In a pan, heat some cooking oil and sauté the chopped vegetables until soft.
Add the cottage cheese (paneer) and mix well with the sautéed vegetables.
Stir in the mayonnaise, garam masala, coriander powder, cumin powder, amchur powder, red chilli powder, tomato ketchup, and Schezwan sauce.
Season with salt to taste and mix thoroughly to combine all ingredients.
Roll out the prepared dough into flatbreads and cook on a hot skillet until golden brown on both sides.
Fill each flatbread with the paneer and vegetable stuffing, then roll it up to form the Frankie.
Cooking Techniques
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
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