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Healthy bircher muesli recipe from Grand Resort Bad Ragaz | Liz Earle Wellbeing

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Recipe Information

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Video-Specific Recipe

Bircher Muesli

Cultural Context

Bircher Muesli originated in Switzerland in the early 1900s, created by physician Maximilian Bircher-Brenner as a healthy meal for patients. This dish highlights the importance of raw foods and is often enjoyed as a nutritious breakfast or snack. Today, it has gained global popularity, with variations that include different fruits, nuts, and sweeteners, making it a versatile choice for health-conscious eaters.

SwissCHbreakfast
10 min
easy
2 servings
Servings4
1 cup rolled oats
1 cup plain live yogurt
2 tablespoons honey
1 medium red-skinned apple
1/2 cup aronia berries
1/4 cup goji berries
1/4 cup dried cranberries

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

rolled oats

🥗Healthier: quinoa flakes

💰Cheaper: instant oats

Quinoa flakes are gluten-free and nutritious.

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt is higher in protein.

honey

🥗Healthier: maple syrup

💰Cheaper: agave syrup

Maple syrup offers a unique flavor.

fresh berries

🥗Healthier: frozen berries

💰Cheaper: canned fruit

Frozen berries are often more affordable.

1

Soak rolled oats overnight in water.

2

Press the water out of the soaked oats.

3

Mix soaked oats with plain live yogurt or kefir.

4

Add grated red-skinned apple to the mixture.

5

Stir in honey and aronia berries.

6

Optionally, substitute aronia berries with goji berries or dried cranberries.

Cooking Techniques

soakingmixinggrating

Equipment Needed

bowlrefrigeratorgraterspoon

Spice Level:

🌶️🌶️🌶️

Dietary

vegetariandairy-freegluten-free

Allergens

nutsdairy

Also Known As

BircherBircher Müesli

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