Lamb Kalaji#Lamb BBQ🍢#Libyan Osban

lamb shoulder

🥗Healthier: chicken breast

💰Cheaper: pork shoulder

Chicken is leaner and pork is often more affordable.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil is healthier while vegetable oil is less expensive.

Start by soaking wooden skewers in water.

Cut the lamb into pieces and season with salt and black pepper.

Add half a teaspoon of cumin and coriander to the lamb.

Mix in a little olive oil and lemon juice to the lamb.

In a separate pan, heat oil and add chopped onions until golden brown.

Add minced garlic to the pan and sauté until fragrant.

Incorporate chopped tomatoes into the mixture and cook until well combined.

Add yogurt to the mixture, about two tablespoons, and mix well.

Let the mixture simmer for about 5 minutes to blend the flavors.

Adjust seasoning with salt and spices as needed.

Prepare the skewers by threading the marinated lamb and vegetables.

Grill the skewers on medium heat for about 10 minutes, turning occasionally until cooked through.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary