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Singapore Salted Egg Yolk Prawns!!! BEST Salted Egg Recipe Singapore Street Food Quarantine Recipes

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Recipe Information

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Video-Specific Recipe

Singapore Salted Egg Yolk Prawns

Cultural Context

Originating from Singapore, Salted Egg Yolk Prawns reflect the region's love for bold flavors and seafood. Traditionally enjoyed during festive occasions, this dish showcases the rich, creamy taste of salted egg yolks paired with succulent prawns. Today, it has gained popularity in various Asian cuisines and is often found in restaurants worldwide, celebrated for its unique flavor profile and indulgent appeal.

SingaporeanSGmain
45 min
medium
4 servings
Servings4
1 lb prawns
4 salted egg yolks
4 tablespoons butter
3 cloves garlic
10 curry leaves
1 teaspoon chili powder
1 tablespoon sugar
2 tablespoons milk
1/4 cup cornstarch
1/2 teaspoon black pepper
2 spring onions

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

salted egg yolks

🥗Healthier: tofu

💰Cheaper: regular eggs

Tofu can mimic the texture, while regular eggs are more affordable.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier, while margarine is a cost-effective alternative.

prawns

🥗Healthier: chicken

💰Cheaper: fish

Chicken is leaner, and fish can be a budget-friendly protein.

cornstarch

🥗Healthier: arrowroot powder

💰Cheaper: flour

Arrowroot is a healthier thickener, while flour is often cheaper.

1

Clean and devein the prawns, pat them dry with paper towels.

2

Mix salted egg yolks with butter in a bowl until creamy.

3

Add minced garlic and chili powder to the salted egg mixture, stirring well.

4

Heat oil in a deep pan over medium heat until shimmering.

5

Coat the prawns in cornstarch, shaking off excess.

6

Fry the prawns in batches until golden and crispy, about 3-4 minutes.

7

Remove prawns and drain on paper towels.

8

In the same pan, add the salted egg mixture and curry leaves, cooking until fragrant.

9

Add the fried prawns back to the pan, tossing to coat evenly.

10

Sprinkle with sugar and black pepper, mixing well.

11

Garnish with chopped spring onions before serving.

Cooking Techniques

mixingfryingstir-frying

Spice Level:

🌶️🌶️🌶️

Allergens

shellfisheggsdairy

Also Known As

Salted Egg Yolk PrawnsSalted Egg Prawns

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