Malai Rolls |10 Minute dessert recipe |Quick & Easy |Bread Mali Rolls |Easy Cooking Corner.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: maida

Whole wheat flour adds fiber and nutrients.

ghee

🥗Healthier: coconut oil

💰Cheaper: vegetable oil

Coconut oil offers a similar flavor profile with health benefits.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds sweetness with a unique flavor.

paneer

🥗Healthier: tofu

💰Cheaper: ricotta cheese

Tofu provides a dairy-free alternative.

Remove the sides of the bread slices to create bread crumbs.

Roll the bread slices flat with a rolling pin until thin.

Prepare the cream by boiling milk and skimming the cream off the top, then mix in condensed milk.

Spread the cream mixture evenly on the rolled bread slices.

Roll the bread slices tightly around the cream mixture.

Repeat with remaining bread slices and cream mixture.

Arrange the rolls in a dish and decorate with additional condensed milk, pistachios, and almonds.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens