Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

Smokey kale chips made with Pepe Saya Ghee

Login to Save
105 views
Pepe Saya Butter Company
Pepe Saya Butter Company
1 recipes on Enhanced Recipes
Follow Pepe Saya Butter Company to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Kale Chips

AmericanUSsnack
30 min
easy
4 servings
Servings4
1 bunch kale
2 tablespoons Pepe Saya ghee
1/2 teaspoon smoked paprika
2 tablespoons nutritional yeast
1/2 teaspoon smoked salt

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Melt the ghee.

2

Add smoked paprika to the melted ghee.

3

Tear the kale into bite-sized chunks.

4

Pour the smoked ghee over the torn kale.

5

Add nutritional yeast to the kale.

6

Sprinkle smoked salt over the kale.

7

Toss everything to combine well.

Spice Level:

🌶️🌶️🌶️

Dietary

vegetariandairy-free

More Kale Chips Videos

(23 videos)

Similar American Videos

(24 videos)

Similar Recipes From Other Cuisines

(24 videos)