Gajar Ka Halwa | Easy & Delicious Carrot Halwa Recipe

sugar

🥗Healthier: honey

💰Cheaper: jaggery

Honey is a natural sweetener, while jaggery is often cheaper and adds a unique flavor.

ghee

🥗Healthier: coconut oil

💰Cheaper: vegetable oil

Coconut oil is healthier, while vegetable oil is more budget-friendly.

Grate the fresh carrots finely.

In a heavy-bottomed pan, heat ghee.

Add the grated carrots and sauté for a few minutes.

Pour in the milk and bring to a boil.

Reduce heat and simmer until the milk thickens and evaporates.

Stir in sugar, mixing well.

Cook until the mixture becomes dry and thick.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens