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Priyanka Govender
Priyanka Govender
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Recipe Information

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Video-Specific Recipe

Tandoori Lamb Chops

Cultural Context

Tandoori lamb chops originate from the Indian subcontinent, where the tandoor (a clay oven) imparts a unique smoky flavor. Traditionally, marinated meats are cooked in this method, making it a popular dish for festive gatherings and celebrations. Today, tandoori lamb is enjoyed globally, with variations adapting to local tastes and ingredients.

PakistaniPKmain
90 min
medium
4 servings
Servings4
1 cup plain yogurt
2 tablespoons olive oil
2 tablespoons lemon juice
1 tablespoon ginger
1 tablespoon garlic paste
1 teaspoon salt
1 tablespoon kasuri methi
1/4 cup mint
1.5 lbs lamb chops

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

lamb chops

🥗Healthier: chicken thighs

💰Cheaper: pork chops

Chicken thighs are lower in fat and pork chops are often less expensive.

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt offers similar tanginess with less sugar.

red chili powder

🥗Healthier: paprika

💰Cheaper: cayenne pepper

Paprika provides color with milder heat.

garam masala

🥗Healthier: curry powder

💰Cheaper: mixed spices

Curry powder is a more accessible blend.

1

Combine plain yogurt, olive oil, lemon juice, ginger, garlic paste, salt, kasuri methi, and mint in a bowl.

2

Mix until combined to create a marinade.

3

Add lamb chops to the marinade and coat thoroughly.

4

Cover with cling wrap and marinate for at least 30 minutes.

5

Preheat Instant Vortex Air Fryer.

6

Place marinated lamb chops in the air fryer.

7

Cook lamb chops for 20 minutes total, flipping halfway through at 10 minutes.

8

Serve with a refreshing onion salad and a squeeze of lemon.

Cooking Techniques

marinatinggrilling

Equipment Needed

Instant Vortex Air Fryermixing bowlcling wrap

Spice Level:

🌶️🌶️🌶️

Dietary

gluten-free

Allergens

dairy

Also Known As

Tandoori GhoshtTandoori Lamb

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