Lebanese Kebab Bites: Discover the Art of Kebab Sandwiches #78

ground meat

🥗Healthier: chicken breast

💰Cheaper: ground turkey

Chicken breast is leaner and ground turkey is often less expensive.

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt provides more protein and creaminess.

flatbread

🥗Healthier: whole wheat pita

💰Cheaper: tortilla

Whole wheat pita adds fiber, while tortillas are often cheaper.

green chilies

🥗Healthier: bell peppers

💰Cheaper: jalapeños

Bell peppers are milder and add sweetness, while jalapeños are often less expensive.

Grate the onion.

Put the minced meat in a bowl.

Add grated onion to the minced meat.

Chop the parsley and mint.

Add salt to the mixture.

Add coriander powder to the mixture.

Add pepper to the mixture.

Add cumin to the mixture.

Add paprika to the mixture and mix them well.

Pour oil into the pan.

Make four small kebabs on wooden skewers.

Chop the onion.

Chop the parsley.

Add sumac to the chopped parsley.

Spread hummus on the bread.

Remove the kebabs from the wooden skewers and put them in the middle of the bread.

Roll the bread with the kebabs inside.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens