Salt & Pepper Prawns 椒盐虾

prawns

🥗Healthier: chicken breast

💰Cheaper: tofu

Tofu is a plant-based protein that can be more affordable.

cornstarch

🥗Healthier: arrowroot powder

💰Cheaper: flour

Flour is a common thickener that is less expensive.

soy sauce

🥗Healthier: tamari

💰Cheaper: liquid aminos

Liquid aminos provide a similar flavor at a lower cost.

vegetable oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is a budget-friendly alternative with a neutral flavor.

Chop spring onions & bird’s eye chili.

Mince 4 cloves garlic & 5 shallots.

Remove shell & devein prawns.

Prepare premix tempura flour, add 1 egg yolk, 120ml cold water & salt. Mix well.

Coat prawn with tempura flour.

Dip into the batter.

Deep fry prawns until golden brown.

Saute garlic, shallots until fragrant.

Add in bird’s eye chili then prawns.

Add in some spring onions & pepper salt.

Toss well.

Garnish with spring onions.

Cooking Techniques

Spice Level:

Allergens