Fruit Salad Recipe (Filipino Style)

condensed milk

🥗Healthier: coconut milk

💰Cheaper: evaporated milk

Coconut milk adds creaminess with fewer calories.

all-purpose cream

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt offers a tangy flavor with less fat.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast provides a cheesy flavor without dairy.

maraschino cherries

🥗Healthier: fresh cherries

💰Cheaper: canned cherries

Fresh cherries are healthier and more flavorful.

Prepare the young coconut meat by cutting it into bite-sized pieces.

Wash and cut the ripe mango into bite-sized pieces.

In a large mixing bowl, combine the young coconut meat, mango, and diced Fuji apple.

Add the all-purpose cream and condensed milk to the bowl and mix gently.

Fold in the diced cheese and raisins for added texture and flavor.

Adjust sweetness and taste as desired.

Chill in the refrigerator for a while before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens