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Chilli and garlic prawn spaghetti recipe | delicious. Australia

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Recipe Information

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Video-Specific Recipe

Chilli and Garlic Prawn Spaghetti

Cultural Context

A popular dish in Italian cuisine, often enjoyed for its bold flavors and quick preparation.

ItalianAUmain
20 min
medium
2 servings
Servings4
200g spaghetti
300g prawns, peeled and deveined
4 cloves garlic, minced
2 red chilies, finely chopped
1/4 cup olive oil
1/2 tsp salt
1/4 tsp black pepper
1/4 cup fresh parsley, chopped
Juice of 1 lemon
Grated Parmesan cheese (optional)

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Cook the spaghetti according to package instructions until al dente. Drain and set aside.

2

In a large skillet, heat the olive oil over medium heat.

3

Add the minced garlic and chopped chilies to the skillet, sautéing for about 1-2 minutes until fragrant.

4

Add the prawns to the skillet and cook for 3-4 minutes until they turn pink and opaque.

5

Season the prawns with salt and black pepper, stirring to combine.

6

Add the cooked spaghetti to the skillet, tossing to coat the pasta in the garlic and chili oil.

7

Squeeze the lemon juice over the pasta and toss again.

8

Remove from heat and stir in the chopped parsley.

9

Serve hot, topped with grated Parmesan cheese if desired.

Spice Level:

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