You Won't Believe How EASY These 3 CHIPA Recipes Are!

Combine cassava starch, corn flour, and butter in a bowl.

Add eggs and mix until well combined.

Stir in buttermilk or whole milk and mix until smooth.

Add grated cheese and anise seeds, then mix until evenly distributed.

In a separate bowl, combine baking powder and salt with the dry ingredients.

Gradually add the dry mixture to the wet mixture, stirring until fully incorporated.

Shape the dough into small balls or patties and place on a baking sheet.

Bake in a preheated oven until golden brown and cooked through.

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