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Overnight Oats Recipe | Meal Prep | For Back To School

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Recipe Information

Recipe Available
Video-Specific Recipe

Overnight Oats

Cultural Context

Overnight oats have gained popularity as a convenient and nutritious breakfast option, particularly among health-conscious individuals. This dish allows for customization with various toppings and flavors, making it versatile for different dietary preferences. Its origins are rooted in traditional oatmeal preparations, but the no-cook method has made it a modern staple in meal prep culture.

VariousANbreakfast
10 min
easy
1 servings
Servings4
1/2 cup old fashioned oats
1 teaspoon chia seeds
1/2 tablespoon maple syrup
1/2 cup milk
1 tablespoon Tuscanini jam (my favorite is forest fruits)

milk

๐Ÿฅ—Healthier: almond milk

๐Ÿ’ฐCheaper: water

Almond milk is lower in calories, while water is budget-friendly.

yogurt

๐Ÿฅ—Healthier: Greek yogurt

๐Ÿ’ฐCheaper: regular yogurt

Greek yogurt is higher in protein, while regular yogurt is often cheaper.

fruits

๐Ÿฅ—Healthier: berries

๐Ÿ’ฐCheaper: bananas

Berries are nutrient-dense, while bananas are often less expensive.

1

To a Mason jar or small container with a tight-fitting lid, add the oats, chia seeds, maple syrup and milk. Stir to combine.

2

Top with a dollop of jam and swirl into the oats or allow it to remain on top.

3

Seal tightly and refrigerate overnight or at least six hours. Enjoy cold.

Cooking Techniques

mixing

Equipment Needed

Mason jarsmall container

Allergens

dairynuts

Also Known As

No-Cook OatsChilled Oats

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