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5-Minute Berries Overnight Oats - The Ultimate Healthy Breakfast

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The Fruity Jem
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Recipe Information

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Overnight Oats

Cultural Context

Overnight oats have gained popularity as a convenient and nutritious breakfast option, particularly among health-conscious individuals. This dish allows for customization with various toppings and flavors, making it versatile for different dietary preferences. Its origins are rooted in traditional oatmeal preparations, but the no-cook method has made it a modern staple in meal prep culture.

VariousANbreakfast
10 min
easy
1 servings
Servings4
½ cup rolled oats (45 grams)
½ cup plant-based milk (115 ml)
½ cup frozen fruit (70 grams)
2 teaspoons maple syrup (10 grams)
a pinch of salt (optional)

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories, while water is budget-friendly.

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: regular yogurt

Greek yogurt is higher in protein, while regular yogurt is often cheaper.

fruits

🥗Healthier: berries

💰Cheaper: bananas

Berries are nutrient-dense, while bananas are often less expensive.

1

Add the rolled oats to a small jar.

2

Then add the plant-based milk, followed by the maple syrup. Stir to mix well.

3

Now add the frozen berries on top.

4

Leave it in the fridge for at least 6 hours, but preferably overnight.

5

Just before serving, give it a quick stir so you get an even and nice pink color.

Cooking Techniques

mixing

Dietary

plant-basedvegan

Allergens

dairynuts

Also Known As

No-Cook OatsChilled Oats

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