World's Best OVERNIGHT OATS Recipes to Make at Home (6 Ways)!
Recipes in this Video
Ingredients
- โ1 cup rolled oats
- โ2 cups almond milk
- โ1/2 cup Greek yogurt
- โ1/4 cup chia seeds
- โ1/2 cup raspberries
- โ1/2 cup strawberries
- โ1 tablespoon honey
- โ1 teaspoon vanilla extract
- โ1/2 teaspoon cinnamon
- โ1/4 cup walnuts, chopped
Instructions
- 1In a large bowl, combine rolled oats, almond milk, Greek yogurt, and chia seeds.
- 2Stir in honey, vanilla extract, and cinnamon until well mixed.
- 3Fold in the raspberries and strawberries gently.
- 4Divide the mixture into individual jars or containers.
- 5Top each jar with chopped walnuts.
- 6Seal the jars and refrigerate overnight.
- 7In the morning, stir the oats and add more almond milk if desired.
- 8Enjoy cold or warm them up in the microwave for a minute before serving.
Equipment
Originating from the American South, carrot cake is a beloved dessert known for its moist texture and rich flavors, often featuring spices and nuts. The concept of overnight oats has gained popularity as a healthy breakfast option, allowing for easy meal prep. Combining these two elements, Carrot Cake Overnight Oats offers a nutritious twist on the classic dessert, making it a convenient and delicious morning treat.
Ingredients
- โrolled oats
- โcarrots
- โGreek yogurt
- โalmond milk
- โmaple syrup
- โcinnamon
- โnutmeg
- โvanilla extract
- โwalnuts
- โraisins
- โsalt
- โshredded coconut
- โcream cheese
- โhoney
- โorange zest
Instructions
- 1Combine rolled oats, grated carrots, Greek yogurt, and almond milk in a bowl.
- 2Stir in maple syrup, cinnamon, nutmeg, and vanilla extract until well mixed.
- 3Add a pinch of salt to enhance flavors and mix again.
- 4Fold in chopped walnuts and raisins for added texture.
- 5Cover the bowl with plastic wrap or transfer to individual jars.
- 6Refrigerate overnight to allow oats to soften and flavors to meld.
- 7In the morning, stir the mixture and adjust consistency with more almond milk if needed.
- 8Top with shredded coconut, a dollop of cream cheese, and a drizzle of honey.
- 9Garnish with orange zest for a fresh finish.
- 10Serve chilled or at room temperature.
Ingredient Alternatives
Greek yogurt
Healthier: coconut yogurt
Cheaper: plain yogurt
Coconut yogurt is dairy-free, while plain yogurt is often less expensive.
walnuts
Healthier: pecans
Cheaper: sunflower seeds
Pecans provide similar texture and flavor, while sunflower seeds are often cheaper.
maple syrup
Healthier: agave nectar
Cheaper: honey
Agave nectar is lower on the glycemic index, while honey is a common sweetener.
almond milk
Healthier: oat milk
Cheaper: soy milk
Oat milk is creamier, while soy milk is typically less expensive.
Techniques
Equipment
Also Known As
Ingredients
- โ1 cup rolled oats
- โ1 cup almond milk
- โ1 ripe mango, diced
- โ1 tbsp chia seeds
- โ1 tbsp honey or maple syrup
- โ1/2 tsp vanilla extract
- โ1/4 tsp cinnamon
- โ1/4 cup Greek yogurt (optional)
- โ1 tbsp shredded coconut (for topping)
- โFresh mint leaves (for garnish)
Instructions
- 1In a mixing bowl, combine rolled oats, almond milk, chia seeds, honey or maple syrup, vanilla extract, and cinnamon.
- 2Stir the mixture well until all ingredients are combined.
- 3Fold in the diced mango gently into the oat mixture.
- 4Transfer the mixture into a jar or container with a lid.
- 5Seal the jar and refrigerate overnight (or at least 4 hours) to allow the oats to soak and soften.
- 6In the morning, give the oats a good stir and add more almond milk if needed for desired consistency.
- 7If using, top with Greek yogurt, shredded coconut, and additional mango slices.
- 8Garnish with fresh mint leaves before serving.
- 9Enjoy your Mango Twist Overnight Oats cold or at room temperature.
Equipment
Ingredients
- โ1 cup rolled oats
- โ2 cups almond milk
- โ2 tbsp matcha powder
- โ2 tbsp maple syrup
- โ1/2 tsp vanilla extract
- โ1/4 tsp salt
- โ1/2 cup Greek yogurt (optional for creaminess)
- โToppings: fresh fruits, nuts, or seeds
Instructions
- 1In a mixing bowl, combine rolled oats, matcha powder, and salt.
- 2In a separate bowl, whisk together almond milk, maple syrup, and vanilla extract until well combined.
- 3Pour the wet mixture into the dry ingredients and stir until the oats are fully coated.
- 4If using Greek yogurt, fold it into the mixture for added creaminess.
- 5Cover the bowl or transfer the mixture to individual jars with lids.
- 6Refrigerate overnight (or at least 4 hours) to allow the oats to soak and soften.
- 7In the morning, stir the oats well before serving.
- 8Top with your choice of fresh fruits, nuts, or seeds before enjoying.
Equipment
Ingredients
- โ1 cup rolled oats
- โ2 cups almond milk
- โ1 cup blackberries
- โ2 tbsp chia seeds
- โ2 tbsp maple syrup
- โ1/2 tsp vanilla extract
- โ1/4 tsp salt
Instructions
- 1In a mixing bowl, combine rolled oats, chia seeds, and salt.
- 2In a separate bowl, mix almond milk, maple syrup, and vanilla extract until well combined.
- 3Pour the almond milk mixture over the oats and stir until everything is evenly coated.
- 4Gently fold in the blackberries, reserving a few for topping later.
- 5Divide the mixture into two jars or containers with lids.
- 6Seal the jars and refrigerate overnight (or at least 4 hours) to allow the oats to soak and soften.
- 7In the morning, give the oats a good stir and add a splash of almond milk if they are too thick.
- 8Top with reserved blackberries and additional maple syrup if desired.
- 9Enjoy your Blackberry Bear Overnight Oats cold or at room temperature.
Equipment
Ingredients
- โ1/2 cup rolled oats
- โ1 cup almond milk
- โ2 tbsp peanut butter
- โ1 tbsp honey or maple syrup
- โ1/2 tsp vanilla extract
- โ1/4 cup Greek yogurt (optional)
- โ1/4 cup chocolate chips
- โ1/4 tsp salt
Instructions
- 1In a mixing bowl, combine rolled oats, almond milk, peanut butter, honey (or maple syrup), vanilla extract, and salt.
- 2Stir the mixture until well combined and the peanut butter is fully incorporated.
- 3If using, fold in the Greek yogurt for added creaminess.
- 4Transfer the mixture into a jar or container with a lid.
- 5Top with chocolate chips and any additional toppings you desire.
- 6Seal the jar or container and refrigerate overnight (or for at least 4 hours).
- 7In the morning, give the oats a good stir before eating.
- 8Enjoy cold or warm them up in the microwave for a few seconds if preferred.
Equipment
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