Pepper Lamb Liver Potato Bowl|Dinner Recipes |Lamb Recipes|Lamb Stew Recipes|Potato Recipe 1884

lamb liver

🥗Healthier: chicken liver

💰Cheaper: pork liver

Chicken liver is lower in fat, while pork liver is often less expensive.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil offers similar health benefits, while vegetable oil is more budget-friendly.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free option, while margarine can be less costly.

bell peppers

🥗Healthier: zucchini

💰Cheaper: cabbage

Zucchini can be a lower-calorie alternative, while cabbage is often cheaper.

Heat the pan and pour in 10 ml of oil.

Put in 20 cloves of garlic and sauté and mix well.

Put in the pieces of two thinly sliced onions and sauté well.

Add 20 shallots and sauté.

Add the pieces of a tomato and sauté and mix well.

Add 100 g of potato pieces and sauté and mix well.

Add a spoon of black pepper powder, a spoon of coriander powder, a spoon of mixture of spices, a spoon of chili powder, a quarter spoon of turmeric powder and salt to taste and mix well.

Add the pieces of 400 g of washed mutton liver and mix well.

Cook for 8 to 10 minutes in the pressure cooker.

Take off the pan and serve with coriander leaves and curry leaves as garnish.

Cooking Techniques

Equipment Needed

Spice Level: