Recreating Amsterdam’s Famous Dutch Apple Pie from Winkel 43

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is lower in saturated fat.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener.

Prepare the dough by mixing the cake flour, unsalted butter, almond powder, white sugar, egg yolk, and a dash of salt until combined.

Roll out the dough and place it in a circle ring.

Peel and slice the apples, then toss them with brown sugar and cinnamon powder.

Layer the apple mixture in the prepared dough.

Add a layer of shokupan white bread on top of the apples.

Cover with remaining dough and cut slits in the top crust to allow steam to escape.

Bake until golden brown.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens