Hoe bak je speculaas?

Cut the butter into small pieces to make it easier to mix with the eggs.

Put a part of the butter in a bowl.

Add a part of the brown sugar candy in the bowl.

Add the eggs to the bowl and mix the substance for a while.

Add 100 grams of ground almonds all at once into the bowl.

Add half of the 1 kg of flour into the bowl, not all at once.

Add one sachet of baking soda into the bowl.

Add the rest of the flour into the bowl.

Add the second sachet of baking soda into the bowl.

Add 2 teaspoons of speculaas spices right in the middle of the bowl.

Wait 30 minutes for the dough to be ready.

Make buns of approximately 40 grams each, weighing them to ensure they are perfect.

Shape the buns into cylindrical forms, weighing them several times to know what 40 grams looks like.

Preheat the oven to 180 degrees Celsius.

Prepare a small baking tray with baking paper.

Fill the baking tray with the buns.

Bake the cookies in the oven at 175 degrees Celsius for 15 to 20 minutes.

After 23 minutes, check the cookies; they should be ready.

Equipment Needed

Spice Level: