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🍎 🥧 🍏 Baking (um, attempting) A Dutch Apple Pie From SCRATCH - Lekker Appeltaart - Jovie's Home

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Recipe Information

Recipe Available
Video-Specific Recipe

Dutch Apple Pie

Cultural Context

Dutch apple pie, or 'appeltaart', is a beloved dessert in the Netherlands, often enjoyed during family gatherings and celebrations. It features a rich, buttery crust filled with spiced apples, making it a comforting treat. The pie is typically served with whipped cream or vanilla ice cream, enhancing its flavor and texture. Its popularity has spread beyond the Netherlands, becoming a favorite in many countries.

DutchNLdessert
45 min
medium
8 servings
Servings4
8 apples
lemon juice
butter
flour
sugar
almond paste

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is lower in saturated fat.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener.

1

Preheat the oven (temperature not specified).

2

Prepare the dough and place it in the fridge.

3

Cut up the apples and pour lemon juice on them to prevent browning.

4

After returning from picking up her son, roll out the dough, which is sticky and difficult to work with.

5

Instead of cutting strips for the top crust, cut out circles and arrange them on top of the pie.

6

Fill the pie with the apple mixture and cover with the arranged dough circles.

7

Bake the pie (exact time not specified).

8

Let the pie cool without opening the springform pan for a long time to ensure the crust holds the apples in place.

Cooking Techniques

mixingrollingbaking

Equipment Needed

rolling pinspringform panoven

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

glutendairyeggs

Also Known As

AppeltaartDutch Apple Tart

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