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Vanilla Coffee Overnight Oats Recipe

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Recipe Information

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Video-Specific Recipe

Overnight Oats

Cultural Context

Overnight oats have gained popularity as a convenient and nutritious breakfast option, particularly among health-conscious individuals. This dish allows for customization with various toppings and flavors, making it versatile for different dietary preferences. Its origins are rooted in traditional oatmeal preparations, but the no-cook method has made it a modern staple in meal prep culture.

VariousANbreakfast
10 min
easy
1 servings
Servings4
1 cup rolled oats (old-fashioned oats)
1 teaspoon instant coffee powder
1 cup whole milk (full-fat milk) (plus some more if needed)
1 teaspoon vanilla extract
2 tablespoons dark brown sugar
2 teaspoons chia seeds

milk

๐Ÿฅ—Healthier: almond milk

๐Ÿ’ฐCheaper: water

Almond milk is lower in calories, while water is budget-friendly.

yogurt

๐Ÿฅ—Healthier: Greek yogurt

๐Ÿ’ฐCheaper: regular yogurt

Greek yogurt is higher in protein, while regular yogurt is often cheaper.

fruits

๐Ÿฅ—Healthier: berries

๐Ÿ’ฐCheaper: bananas

Berries are nutrient-dense, while bananas are often less expensive.

1

Add oats, coffee powder, milk, vanilla extract, dark brown sugar, and chia seeds to a medium-sized mixing bowl and mix well.

2

Note โ€“ If you like stronger coffee flavor, then increase the amount of coffee a little.

3

Cover the bowl with a lid and refrigerate overnight or for at least 4 hours.

4

Thin out with some more milk if the oats are too thick.

5

Serve chilled or heat it in a microwave to serve warm.

6

Garnish with cocoa nibs before serving.

Cooking Techniques

mixing

Equipment Needed

medium-sized mixing bowlmicrowave

Dietary

vegetariandairy-free

Allergens

dairynuts

Also Known As

No-Cook OatsChilled Oats

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