Appam - Made Traditionally || With Two Side Dishes Cooking In Village House || The Traditional Life

coconut milk

🥗Healthier: almond milk

💰Cheaper: regular milk

Almond milk is lower in calories and suitable for lactose intolerance.

active dry yeast

🥗Healthier: fresh yeast

💰Cheaper: baking powder

Baking powder is more accessible and provides a quicker rise.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey offers natural sweetness with additional flavor.

rice flour

🥗Healthier: quinoa flour

💰Cheaper: all-purpose flour

Quinoa flour adds protein while all-purpose flour is more economical.

Soak rice and pulses to prepare the batter.

Grind the soaked rice and pulses to make the batter and leave it overnight.

Prepare vegetable stew and coconut milk in the morning.

Pour the appam batter into the pan and cook.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens