How to make Special Mutton Curry | মটন কারি | Mutton Recipe | Lunch Ideas #dish #mutton #recipes

mutton

🥗Healthier: chicken

💰Cheaper: pork

Chicken is leaner and more affordable than mutton.

yogurt

🥗Healthier: coconut yogurt

💰Cheaper: sour cream

Coconut yogurt is dairy-free, while sour cream is often less expensive.

cooking oil

🥗Healthier: olive oil

💰Cheaper: vegetable oil

Olive oil is healthier, while vegetable oil is commonly available.

fresh cilantro

🥗Healthier: parsley

💰Cheaper: dried herbs

Parsley offers a similar flavor profile, while dried herbs are more economical.

Heat some mustard oil in a kadhai until hot

Add 2 medium-sized chopped potatoes and fry until lightly browned

Remove the fried potatoes and set aside

In the same oil, add whole garam masala and bay leaves, sauté until fragrant

Add 3 medium-sized sliced onions and mix well with salt

Cover the pot to soften the onions

Once the onions change color, add 1.5 teaspoons ginger paste and 0.5 teaspoons garlic paste

Add red chili powder to taste, 2 chopped tomatoes, and turmeric powder

Add 500 grams of mutton pieces and mix everything well

Cover the pot and reduce the heat to low

Cook for 35 to 40 minutes, stirring every 10 minutes to prevent sticking

Once the mutton releases oil, add the previously fried potatoes

Stir and add some water as needed

Continue cooking until everything is well combined and aromatic

Serve hot with luchi, roti, or paratha

Cooking Techniques

Equipment Needed

Spice Level:

Allergens