Aloo Bonda recipe | Winter Special Crispy & Delicious Aloo Bonda Recipe | T'stove

Heat 2 tbsp of oil in a pan.

Add 2 green chillies, 1/4 tsp cumin seeds, and 1/4 tsp mustard seeds to the oil and sauté.

In a bowl, combine 3 boiled mashed potatoes, 1/4 tsp salt, and 2 tsp coriander leaves. Mix well and shape into balls.

In another bowl, mix 1 cup besan, 1/4 tsp salt, 1/4 tsp red chilli powder, and 1/4 tsp turmeric powder. Add water as required to make a thick batter.

Dip the shaped potato balls into the batter.

Fry in medium heated oil until golden brown.

Spice Level:

Dietary