Chicken Gizzards in tomato curry sauce | Chicken Gizzard recipe

chicken gizzards

🥗Healthier: chicken breast

💰Cheaper: pork gizzards

Pork gizzards are often less expensive and still provide a rich flavor.

coconut milk

🥗Healthier: light coconut milk

💰Cheaper: milk + coconut extract

Light coconut milk reduces calories while maintaining flavor.

Heat oil in a large pot over medium to high heat.

Add gizzards and some salt; fry until golden brown for about 14 minutes.

Remove gizzards from the pot and set aside; leave about four tablespoons of oil in the pot.

Add chopped onions and sauté over medium heat for 2 minutes.

Add minced garlic and cook for 1 minute.

Add cherry tomatoes; stir and cook for 4 minutes until they begin to break down.

Add gizzards back to the pot; stir and cook everything together for 6 minutes.

Stir in curry powder, chicken stock powder, and black pepper; mix well and cook for 4 minutes.

Pour in four cups of hot water; cover and simmer over medium heat for 80 minutes until gizzards are tender.

10 minutes before the time elapses, add green beans and let them cook until tender.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary