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Spicy Gizzards (Highly Requested) |Sento's Kitchen

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Sento's Kitchen
Sento's Kitchen
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Recipe Information

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Video-Specific Recipe

Spicy Gizzards

Cultural Context

Originating from Southern cuisine in the United States, spicy gizzards are a beloved comfort food often enjoyed at family gatherings and barbecues. They showcase the resourcefulness of Southern cooks who utilize every part of the chicken, transforming humble ingredients into flavorful dishes. Today, variations can be found in many Southern restaurants and homes, often served with dipping sauces and sides like coleslaw or cornbread.

SouthernUSmain
45 min
medium
4 servings
Servings4
chicken gizzards
salt
chicken seasoning
1 cup water
bell pepper
onion
curry powder
ground ginger
spicy pepper

buttermilk

🥗Healthier: plain yogurt

💰Cheaper: milk + vinegar

Plain yogurt provides similar tanginess with fewer calories.

hot sauce

🥗Healthier: sriracha

💰Cheaper: chili paste

Sriracha offers a milder heat with a distinct flavor.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: cornstarch

Whole wheat flour adds fiber and nutrients.

vegetable oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is more affordable while maintaining a high smoke point.

1

Clean the chicken gizzards thoroughly, removing any yellowish parts.

2

Add salt and chicken seasoning to the gizzards.

3

Pour in 1 cup of water and boil the gizzards.

4

Blend bell pepper, onion, and spicy pepper to your desired spice level.

5

Drain the water from the boiled gizzards.

6

Add the blended pepper mixture to the gizzards along with curry powder and ground ginger.

7

Mix all ingredients and cover for 5 minutes to cook.

Cooking Techniques

marinatingdredgingfrying

Equipment Needed

potblender

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairy

Also Known As

Spicy Chicken GizzardsFried Gizzards

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