How to make Dawood basha kebab Recipe😋 ቀላል የሆነ የዳውድ ባሻ ከባብ አስራር ከሚገርም ጣአም ጋር ተጋበዙልኝ

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground chicken

Ground turkey is leaner, while ground chicken is often less expensive.

bread crumbs

🥗Healthier: oats

💰Cheaper: crushed crackers

Oats provide a healthier option, while crushed crackers are often cheaper.

Combine ground beef, finely chopped onion, minced garlic, and grated ginger in a bowl.

Add coriander, cumin, paprika, salt, black pepper, and chili powder to the mixture.

Mix in chopped parsley, egg, and bread crumbs until well combined.

Form the mixture into elongated kebabs, about the size of your palm.

Preheat a grill or skillet over medium-high heat.

Lightly oil the grill or skillet to prevent sticking.

Place the kebabs on the grill or skillet, cooking for 5-7 minutes on each side until browned.

Check for doneness; the internal temperature should reach 160°F.

Remove kebabs from heat and let rest for a few minutes.

Serve with lemon juice drizzled on top and a side of fresh salad.

Cooking Techniques

Spice Level:

Allergens