Kofta Curry Recipe | Easy 3 Minute Kofta Curry Recipe At Home | Easy Comfort Food Ep6 | Varun

ground meat

🥗Healthier: ground turkey

💰Cheaper: ground chicken

Ground turkey is leaner, while ground chicken is often less expensive.

coconut milk

🥗Healthier: light coconut milk

💰Cheaper: heavy cream

Light coconut milk reduces calories, while heavy cream can be more affordable.

fresh cilantro

🥗Healthier: parsley

💰Cheaper: dried cilantro

Parsley offers a similar flavor, and dried cilantro is more economical.

vegetable oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil is healthier, while canola oil is often cheaper.

Heat oil in a wok.

Add cumin seeds and crushed garlic, frying until the garlic turns golden brown.

Add the dehydrated gravy mix to the wok and lower the flame, mixing well.

Pour in 1 cup of water and whisk to ensure the gravy is lump-free.

Fry the ready-made Kofta in hot oil until cooked through.

Transfer the fried Kofta directly into the gravy.

Garnish the Kofta Curry with grated cheese and coriander leaves before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary